the Alta Project

Our Valley
of the gods

In 2017, a meeting took place that would change the fate of La Collina
dei Ciliegi forever: one between Massimo Gianolli, Christian Roger and
two world-renowned ‘agristars’ Lydia and Claude Bourguignon.

With them and the exceptional team of professionals
we gathered together, we started mapping,
analysing and coring our high-altitude terrain.
The first plant system was installed in May 2018.

We have thoroughly analysed the different soils of
our portion of the Valpantena in order to raise its
status to a true cru.

process
process
process

Since then, in the Valpolicella controlled designation
of origin area, at the highest altitudes of the
Valpantena, the new, ambitious and exciting
Alta wine project is taking shape.

project
Alta in Numbers

Altitude

550-700

mt/s.l.m

Hectares

23

Average density

7.692

vine shoots/ha

Leaf wall

80

centimeters

Planting system

130/100

centimeters

Total rooted vine cuttings

176.916

The Alta vineyards

Brugolo Sponde Sponde Peratara Macion Formiga Prea Magron Monte Castello La Collina dei Ciliegi

Monte Castello

Altitudine580 – 700m slm

VarietàCorvina, Corvinone, Rondinella

EsposizioneNord Sud

Superficie6,1 ha

Magron

Altitudine600 – 700 m slm

VarietàCorvina, Teroldego

EsposizioneEst-Ovest

Superficie4,2 ha

Prea

Altitudine620 – 570 m slm

VarietàCorvina, Pinot Bianco

EsposizioneEst-Ovest

Superficie3,8 ha

Sponde

Altitudine570 – 540 m slm

VarietàGarganega, Pinot Bianco, Chardonnay

EsposizioneEst-Ovest

Superficie3,5 ha

Sponde

Altitudine570 – 540 m slm

VarietàPinot Bianco, Chardonnay

EsposizioneEst-Ovest

Superficie1 ha

Brugolo

Altitudine580 – 510 m slm

VarietàPinot Bianco, Chardonnay, Garganega

Esposizione Est- Ovest (Garganega) e nord-sud (Pinot Bianco e Chardonnay)

Superficie3 ha